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Coconut popcorn shrimp
Coconut popcorn shrimp

Before you jump to Coconut popcorn shrimp recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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In order to see results, it is definitely not a requirement to drastically change your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to coconut popcorn shrimp recipe. You can cook coconut popcorn shrimp using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Coconut popcorn shrimp:
  1. Use shrimp
  2. Get 1/2 cup small shrimp deveined and tail off
  3. Get 1/4 tsp kosher salt
  4. Use coating
  5. You need 1 tbsp arrowroot powder
  6. Take 1/4 cup coconut batter
  7. Prepare deep frying
  8. Prepare 1 vegetable oil for frying
Instructions to make Coconut popcorn shrimp:
  1. Heat oil 350° Fahrenheit
  2. Coat the shrimp with arrowroot powder coat well
  3. Add the batter to shrimp. Then deep fry in vegetable oil. When done add to a paper towel to absorb excessive oil. - - https://cookpad.com/us/recipes/350038-coconut-batter
  4. Serve hope you enjoy!

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