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Before you jump to Simple Stuffed shrimp recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
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We hope you got insight from reading it, now let’s go back to simple stuffed shrimp recipe. You can cook simple stuffed shrimp using 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Simple Stuffed shrimp:
- Prepare 2 packages Jumbo shrimp
- Use 1 packages Crab meat (or immitation)
- Take 4 stock Celery
- Take 1 bunch Cilantro
- Provide 2 tbsp red onion
- Provide 1 packages Saltine crackers
- Get 1 tbsp Mayonaise
- Get 1 tsp Dijon mustard
- Use 2 tsp barbecue sauce
- You need 1/4 cup Sour cream
- Take 1 dash Salt
- Use 1 dash Black pepper
- Use 1/4 cup Butter (melted)
- Take 1 Lemon
Steps to make Simple Stuffed shrimp:
- Preheat oven to 350°F
- Peel, devein, and slice shrimp butterfly style (Leave tail on). Cover and put in fridge.
- Chop onion, celery and cilantro into small pieces. Place in medium bowl, chop immitation crab meat into small pieces. Crush crackers to a grainy/powdery consistency with a rolling pin on a cutting board. Mix in.
- Mix in Mayonnaise, mustard, barbecue sauce, and sour cream. Mix in salt and pepper, blend ingredients until moist. (May need additional sour cream)
- Spoon about a tablespoon of mixture on each shrimp, in the center. Place in glass baking dish and drizzle with butter.
- Bake for about 10 minutes. Or until the outside is pink and the meat is bright white. (Check every few minutes). Serve with lemon wedges if you want to add a tangy touch. Enjoy!
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