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Microwave Steamed Shrimp/Fish in Lemon Butter Sauce
Microwave Steamed Shrimp/Fish in Lemon Butter Sauce

Before you jump to Microwave Steamed Shrimp/Fish in Lemon Butter Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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The first change you can make is to pay more attention to what you buy when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? A great healthy option can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy each day. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to microwave steamed shrimp/fish in lemon butter sauce recipe. To make microwave steamed shrimp/fish in lemon butter sauce you need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Microwave Steamed Shrimp/Fish in Lemon Butter Sauce:
  1. Use 1/2 lb shrimp..peeled and deveined
  2. You need 2 tbsp olive oil
  3. Provide 2 tbsp butter
  4. You need 2 tbsp lemon juice
  5. You need 1/2 tsp minced garlic
  6. Prepare 1 tbsp chopped parsley
  7. Take 2 fish filets
  8. Get to taste salt and pepper
Instructions to make Microwave Steamed Shrimp/Fish in Lemon Butter Sauce:
  1. Mix oil, butter, lemon juice and garlic on bottom of steamer.
  2. Place tray on top. Season shrimp/fish with salt and pepper.
  3. Lock lid, open vent and cook 3-4 mins.
  4. Carefully remove and stir the sauce. Pour over the shrimp/fish. Sprinkle with parsley.
  5. If you like, serve with simple tartar sauce and shrimp sauce: For tartar sauce mix a little mayo, ketchup, relish and lemon juice. For the shrimp sauce mix a little ketchup with some horseradish.

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