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Before you jump to Biscuit dogs recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
Ingesting healthy foods tends to make all the difference in how we feel. If we eat more healthy snacks and less of the unhealthy ones we typically feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthy foods for something to eat between meals. Finding snacks that help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
Try eating almonds if you don’t suffer from nut allergies. As an all-in-one vitality booster, almonds offer you many health rewards. These types of nuts possess lots of vitamins E, B2, and manganese. They actually do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. Nevertheless, you may not need a nap after eating almonds. Instead, these nuts help to reduce stress and provide a soothing feeling throughout your body. Almonds often give a general increased feeling of well-being.
You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to biscuit dogs recipe. You can have biscuit dogs using 4 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Biscuit dogs:
- Use 1 pack of biscuit dough
- You need 5 Defrosted hotdogs
- Get 1 dash of ground black pepper (optional)
- Take 1 small amount of water with a dash of salt
Instructions to make Biscuit dogs:
- Preheat oven to temperature LISTED on biscuit dough pack.
- Open biscuit package and remove 5 biscuits or more depending on the amount your making.
- Place one biscuit on a floured surface and roll out untill flat.
- Cut biscuit into 3 even pieces.
- Put biscuit pieces in a line and press them together.
- Get a hotdog and place in 45° angle and roll hotdog leaving ends out repeat for all dogs.
- Gently dip dogs in salt water and place on a cookie sheet lined with parchment paper. (Opitional) prinkle black pepper on top of the dogs when still wet to give them a nicer look and flavor.
- Bake untill golden brown.
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