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Before you jump to Easy White Chicken Chili recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to easy white chicken chili recipe. You can have easy white chicken chili using 16 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Easy White Chicken Chili:
- Prepare 2 grilled chicken breast roughly chopped
- You need 6 sweet peppers finely chopped
- You need 6 cloves garlic finely chopped
- Get 2 cans great northern beans drained and rinsed
- You need 1 can green chilies
- Provide 1 can chicken broth
- Use 1 cup buttermilk
- Provide 1 tbsp dehydrated onion flakes
- You need 2 tsp ground cumin
- Get 1/2 tsp chili powder
- Get 1/4 tsp granulated garlic
- Use To taste crushed red pepper flakes
- Provide To taste mustard powder
- Provide 2 tbsp GF all purpose flour mix
- Get 1 tbsp butter
- Get 2 tbsp canola oil
Instructions to make Easy White Chicken Chili:
- In a dutch oven heat the oil and sweat the peppers, garlic and onion flakes.
- Roughly chop the chicken breast, I grilled mine dusted with Montreal seasoning and granulated garlic. I cooked a whole package earlier in the week to have for dinner salads, but why not mix it up with chili! Once the garlic and peppers are softened remove from the pan. I spooned mine out on top of the chicken.
- Melt the butter in the dutch oven and add the flour, cook a few minutes until the raw taste is gone. Add the crushed red pepper flakes and mustard powder.
- Slowly whisk in the buttermilk. Then slowly stir in the chicken broth along with the remaining spices.
- Let come to a simmer then add the green chilies, beans, chicken breast and garlic pepper mix.
- Let simmer at least a half hour with the lid on. More time is definitely good, just keep an eye on the consistency and add more chicken broth if it gets to thick.
- Top with yogurt and queso fresco or any topping you love on chili.
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