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Before you jump to Popcorn chicken with Ramoulade sauce recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.
Healthy eating helps bring about a feeling of well being. We are likely to feel way less gross whenever we increase our intake of nutritious foods and lower our consumption of junk foods. A bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be difficult when it is snack time. Finding snacks that help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.
When looking for a convenient wholesome snack, don’t forget about yogurt. Eating fat free yogurt in place of a nutritious larger lunch isn’t a good idea. You can’t beat yogurt when it comes to a wholesome snack though. Along with calcium, it is a good supply of protein and vitamin B. Yogurt is easy for the human body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Yogurt combines wonderfully with nuts along with seeds. This minimizes your sugar consumption without reducing the taste of your snack.
You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to popcorn chicken with ramoulade sauce recipe. To cook popcorn chicken with ramoulade sauce you need 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Popcorn chicken with Ramoulade sauce:
- Use popcorn chicken
- You need 1 tsp rosemary
- Get 1 tbsp paprika
- Prepare 1 1/2 lb boneless, skinless chicken breast
- Get 1/2 tbsp garlic powder
- Get 1 tsp black pepper
- Take 2 tbsp chilli pepper
- Get 3 cups crushed cornflakes
- Prepare to taste salt
- You need oil for deep frying
- Use 2 tbsp cornstarch
- Get 2 eggs
- Get Ramoulade sauce
- Provide 1 cup mayonaise
- Prepare 1 tbsp paprika
- You need 1 tsp black pepper
- Provide 2 tbsp chilli pepper
- Get 2 tbsp milk
- Prepare 1 tsp garlic powder
- Use to taste salt
Instructions to make Popcorn chicken with Ramoulade sauce:
- In a medium saucepan heat oil for deep frying for 5minutes
- Wash chicken breast and cut into bite sizes. In a medium bowl add chopped chicken breast, paprika, rosemary, garlic powder, chilli powder, black pepper and salt to taste and combine, add cornstarch and combine. leave for 2 minutes
- Combine all the ramoulade sauce ingredients and refrigerate.
- In a medium bowl whisk both eggs and set aside. In another medium bowl crumble cornflakes and set aside
- Test the oil with a peice of chicken breast, if too hot lower flame to medium low
- Dip all the chicken breast into the egg and mix.
- Then add in into the crumbled cornflakes and mix until all sides are covered
- Place all the covered chicken breast into to oil to fry until golden brown then removed
- Serve with ramoulade sauce
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