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Before you jump to Dollar Store Spanish Rice recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.
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Foods made from whole grains are excellent for a fast snack. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than processed grains found in white bread.
A large assortment of easy health snacks is easily available. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to dollar store spanish rice recipe. You can have dollar store spanish rice using 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Dollar Store Spanish Rice:
- Take white long grain rice, rinsed
- You need cubes/4 tablespoons chicken bouillon, in 4 cups water
- Get butter
- Use tomato paste
- Take lime juice, or juice of 2 limes + zest
- Get dried onion flakes
- Get garlic powder
- Use paprika
- You need cumin
- Take can Rotel diced tomatoes
- Get can chunk chicken breast
- Use shredded cheddar jack cheese
- Take Salt and pepper,
Instructions to make Dollar Store Spanish Rice:
- Melt butter in a high sided pan or Dutch oven. On medium heat, toast rinsed rice in melted butter.
- Add tomato paste and lime juice to toasted rice and stir to incorporate. Add chicken broth made with chicken bouillon (canned chicken stock also works) and stir rice again.
- Add onion flakes, salt and pepper, cumin, garlic, and paprika to rice in stock. Cover rice in stock and simmer, stirring occassionally.
- When rice has started to absorb cooking liquid, add can if drained Rotel tomatoes and chilis. Stir to incorporate and cover to cook.
- When rice is nearly cooked throughout, add canned chicken, breaking up large chunks with spoon. Stir to incorporate and cover to cook.
- Remove rice from heat when it has absorbed all of the cooking liquid. Add cheese, leaving some for topping. Stir to incorporate. Add one last handful of cheese to the top, and replace lid to melt it. Enjoy as a meal itself, or as a side dish to your favorite tex-mex entree.
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