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Homestyle Spanish Rice
Homestyle Spanish Rice

Before you jump to Homestyle Spanish Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is nowadays much more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Although we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few simple changes that can start to make a difference to our daily eating habits.

To see results, it is definitely not a requirement to drastically change your eating habits. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. Like many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to homestyle spanish rice recipe. To make homestyle spanish rice you need 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homestyle Spanish Rice:
  1. Provide rice (any kind of your preference)
  2. Get olive oil, extra virgin
  3. Use Vidalia onion, diced
  4. Take Roma tomatos or one large tomato, diced
  5. Use Tomato bouillin
  6. Take warm water
  7. Provide garlic, diced
Steps to make Homestyle Spanish Rice:
  1. Heat oil in a 10-inch skillet over medium high heat. Add rice and frequently stir until they turn a hard white or light brown.
  2. Add the tomato, onion, garlic, and bouillon.
  3. Stir together and add water. Let cook for 15 mins; stirring occasionally. Cooking times vary depending on the type of rice used. Rice will be done when soft!

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