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Before you jump to Spanish Rice With Kielbasa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Even though we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some simple changes that can start to make a difference to our daily eating habits.
In order to see results, it is definitely not a necessity to drastically change your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
Therefore, it should be fairly obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to spanish rice with kielbasa recipe. You can cook spanish rice with kielbasa using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Spanish Rice With Kielbasa:
- Prepare white rice
- Provide onion, chopped
- You need can tomato sauce
- Use kielbasa ring
- Get vegetable oil
- Prepare water
- Prepare salt
- You need pepper
Instructions to make Spanish Rice With Kielbasa:
- Sauté onions and rice in veg oil in a med skillet for 5 min on med heat.
- Add water, tomato sauce, salt and pepper. Cover and simmer on med-low heat for 15 min.
- Cut up kielbasa into small pieces. Add to rice after 15 min. Stir and cover. Cook an additional 5-10 min on low.
- All water will evaporate and rice will be sticky a bit. Kielbasa is pre-cooked, so it only needs to warm. If you want to cook sausage more before adding, you can. Enjoy!
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