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- vegetarian * recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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- vegetarian * recipe. To cook spinach lasagna rolls
- vegetarian * you only need 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Spinach Lasagna Rolls
- vegetarian *:
- Prepare (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
- Take frozen chopped spinach, thawed, well drained
- Provide KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese, divided
- Get KRAFT Grated Parmesan Cheese
- Provide lasagna noodles, cooked
- Provide OLIVO by CLASSICO Traditional Pasta Sauce
Instructions to make Spinach Lasagna Rolls
- vegetarian *:
- Heat oven to 375ºF. - - Mix cream cheese, spinach, 1 cup mozzarella and Parmesan until blended; spread onto noodles. Roll up tightly.
- Place, seam sides down, in 9-inch square baking dish; top with sauce and remaining mozzarella.
- Bake 30 min. or until heated through.
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- vegetarian * recipe useful please share it to your good friends or family, thank you and good luck.
