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Before you jump to Plah Koong / Thai Shrimps Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got insight from reading it, now let’s go back to plah koong / thai shrimps salad recipe. To cook plah koong / thai shrimps salad you only need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Plah Koong / Thai Shrimps Salad:
- Use shrimps
- Use coconut milk
- Take roasted chili paste
- Prepare palm sugar
- Prepare tamarind puree
- You need lime juice
- Prepare fish sauce
- Use lemongrass stalk
- Use mints
- Use shallot
- Get tomato
- Provide hot chili or more
Steps to make Plah Koong / Thai Shrimps Salad:
- Choose fresh shrimps if possible,as Pla dish is mean blanch or medium grill meat with spicy sauce ,so ,devein,blanch shrimps,drain well
- Make sauce ,add palm sugar,coconut milk,fish sauce,roast chilli paste ,tamarind puree to the sauce pan,simmer to bubbles and thickness ,transfer to mixing bowl,let it cool
- Chop chili,shallot,mint,tomato,thinny slice lemongrass
- After sauce completely cool,add sliced ingredients
- Add shrimps,fresh lime juice ,stir to mix
- Serve as salad or with hot steamed jasmine rice :)
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