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Before you jump to Lemon Blueberry Pudding Cake recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.
We all know that eating healthy meals can help us really feel better within our bodies. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy kinds plays a role in a more healthy feeling. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find wholesome foods for snacks between meals. You can spend several hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?
When looking for a convenient wholesome snack, don’t forget about yogurt. Eating fat free yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt makes a wonderful snack, however. It consists of a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your gastrointestinal system work correctly depending upon the culture used to make it. Yogurt combines perfectly with nuts and seeds. This reduces your sugar consumption without lowering the taste of your snack.
There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to lemon blueberry pudding cake recipe. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Lemon Blueberry Pudding Cake:
- Prepare 1/4 c oats
- You need 1 tbsp tapioca starch
- Get 1/4 tsp baking powder
- Get 1/4 c almond milk
- Get 1 egg
- Use 2 tbsp lemon juice
- Prepare 1/2 tsp vanilla
- Take 1/4 c blueberries
Steps to make Lemon Blueberry Pudding Cake:
- Preheat oven 350
- Blend oats into flour. Add all other ingredients except blueberries and blend
- Put blueberries inside ramekin and pour batter over
- Bake 20-25 minutes until center is set
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