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Before you jump to Shrimp Salad Cucumber Cups recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
We all know that consuming healthy foods can help us truly feel better inside our bodies. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy ones plays a role in a more balanced feeling. Eating more vegetables helps you feel better than eating a piece of pizza. This is often a problem, nevertheless, when it comes to eating between meals. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.
If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the early morning. When you have to have a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.
A large assortment of quick health snacks is easily obtainable. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to shrimp salad cucumber cups recipe. To make shrimp salad cucumber cups you only need 15 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Shrimp Salad Cucumber Cups:
- Get cucumbers
- Use poppy seeds
- Prepare red chili flakes
- Use salt
- Prepare lime juiced
- Prepare stalks of celery chopped
- Provide green onions chopped
- Take pepper
- Use hot sauce, tabasco, red hot etc
- Provide mayonnaise
- Provide sour cream
- Provide pre cooked & cleaned shrimp
- Use cilantro
- Take peas drained
- You need tajin seasoning may adjust more to liking
Instructions to make Shrimp Salad Cucumber Cups:
- start be peeling and dicing into 4th or 5ths your cucumbers. you want a thick cup so u can scoop out middle.
- i use a 1/4 cookie fruit scooper but if you don't have just a teaspoon and carefully scoop out middle. Dont scoop to deep or your salad will leak
- now chop up your shrimp into fine bite size pieces add lime juice and let marinade, while you dice your celery, onions, and cilantro and add to shrimp.
- wash & drain your peas and add those along with all other ingredients except poppy seeds) to shrimp and combine well.
- fill the cucumber cups and sprinkle with poppy seeds
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