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Before you jump to Lemon Squares recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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One way to approach this to start seeing some results is to realize that you do not need to alter everything at once or that you have to entirely eliminate certain foods from your diet. It’s not a bad idea if you desire to make considerable changes, but the most important thing is to step by step switch to making healthier eating choices. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will discover that you will not want to eat the old diet.
Obviously, it’s easy to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to lemon squares recipe. To make lemon squares you only need 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Lemon Squares:
- You need Crust
- Use 1/2 cup Margarine or Butter (softened)
- You need 1 cup All-Purpose Flour
- Provide 1/4 cup Powdered Sugar
- Prepare 1 tbsp Vanilla Extract
- Get Lemon Mix
- Prepare 1 cup Granulated Sugar
- Use 2 tsp Lemon Peel (Optional)
- Prepare 2 tbsp Lemon Juice
- Provide 1/2 tsp Baking Powder
- You need 1/4 tsp Salt
- Provide 2 Eggs
Instructions to make Lemon Squares:
- Preheat oven to 350
- Mix flour, margarine, powdered sugar and vanilla extract thoroughly in a small bowl.
- In an ungreased 8x8x2 pan, press the dough evenly with hands (If dough is sticky, flour fingers).
- Bake for 20 minutes.
- Beat the lemon mixture ingredients in a medium bowl on medium speed until light and fluffy.
- When crust is done, pour lemon mixture onto the hot crust.
- Bake for 25 minutes (or until there is no indentation when touched lightly in the center).
- Sprinkle the top with powdered sugar (optional)
- Let stand until cool. Cut into 1 1/2 inch squares.
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