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Before you jump to Macadamia nut lemon bars recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to macadamia nut lemon bars recipe. You can have macadamia nut lemon bars using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Macadamia nut lemon bars:
- Take shortbread cookie bottom
- Get 1 1/2 stick unsalted butter
- You need 1 cup macadamia nuts
- Use 2 cup Ap flour
- Prepare 1 tsp lemon extract
- Get filling
- Use 6 large eggs
- Take 2 1/2 cup granulated sugar
- Get 3 lemons zested & juiced
- Prepare 1 cup ap flour
- Prepare 1 tsp lemon extract
Instructions to make Macadamia nut lemon bars:
- preheat oven to 350°F
- start by chopping your macadamia nuts into small pieces
- add your 1 cup of flour and your softened butter and lemon extract and nuts together till you form a cookie dough
- line a 9x13 baking dish with foil and add your dough pressing down evenly smooth bake in preheated oven for 20 min let cool
- mix your eggs, lemon extract, lemon zest, and lemon juice together beat till smooth and add your 1cup of flour slowly till all combined. now add to your cool crust bake @ 350°F for 30-35 min let cool for 2-3 hours to set. I put into fridge for that time. dust with powder sugar to taste.
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