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Before you jump to Falahari Carrot & Sweet Potato Halwa recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.
We all know that eating healthy snacks can help us really feel better within our bodies. We are likely to feel way less gross when we increase our intake of healthy foods and decrease our consumption of junk foods. A salad helps us feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging when it is snack time. Finding snacks that help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are fantastic for a fast snack. Starting your morning with a piece of whole grain toast can give you that added boost you need to get going. When you have to have a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain foods is always better than eating the highly processed grains we commonly come across in our grocery stores.
A large assortment of easy health snacks is easily available. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to falahari carrot & sweet potato halwa recipe. To make falahari carrot & sweet potato halwa you only need 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Falahari Carrot & Sweet Potato Halwa:
- You need 200 gm Grated sweet potato
- Provide 200 gm Grated carrot
- Get 500 ml Milk
- Take 1 bowl sugar
- Get 1/2 cup ghee
- Use 1 cup mava
- Provide 1 cup chopped dry fruits
- Provide 1/2 tbsp elaichi / cardamom powder
Steps to make Falahari Carrot & Sweet Potato Halwa:
- Take a frying pan and heat ghee, then add grated carrot and sweet potato and saute it for 5 minutes.
- Then add milk till all the water evaporates and till it has a paste like consistency.
- Then add sugar, mava and elaichi powder and cook well.
- When it dries then add dry fruits and put in a bowl.
- Garnish it with chopped dry fruits. Carrot and sweet potato halwa ready.
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