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Before you jump to Rice flour and sweetpotato ki jalebi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of individuals who are suffering from conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making a few minor changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most likely buy a lot of items out of habit. As an example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to rice flour and sweetpotato ki jalebi recipe. You can cook rice flour and sweetpotato ki jalebi using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Rice flour and sweetpotato ki jalebi:
- Get 1/4 cup rice flour
- Provide 3 small sweetpotato
- Take 1 pinch orange colur
- Provide 1 pinch baking soda
- Provide 1.1/2 cup sugar
- Provide 1 cup pani
- You need as needed Curd
Steps to make Rice flour and sweetpotato ki jalebi:
- Sweetpotato ko boil kar ke cheel lein
- Ricefloursweetpotato, thora sa dahi dal kar sb ka smooth paste bana lein..10 mint ke rest dein
- Sugar aur pani mila kar chasni bana lein
- Batter me soda colour,aur jarurt ke hisab de dahi dal kar dobara pees lein.ghol and patla ho and gadha aur batter ko sauce bottle me bhar lein.
- Oil garam kar ke jalebi fry kar lein aur halki garam chasni me 2/3 mint dalne ke baad nikaal lein
- Sweetpotato ko lumps rahit peesna hi werna bottle ke muh mr fasegi.
- Batter ki consistency dahi se hi set krna hi.dahi jyada thick hi tbhi pani dalna
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