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Before you jump to Halwa Puri aloo ki tarkari ♥️ recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Choosing to eat healthily provides great benefits and is becoming a more popular way of living. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. While we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. In reality, however, simply making a few minor changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it has. One wholesome option that can give you a good start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
As you can see, it’s not difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to halwa puri aloo ki tarkari ♥️ recipe. You can have halwa puri aloo ki tarkari ♥️ using 23 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Halwa Puri aloo ki tarkari ♥️:
- Use 2 cup maida
- Take 1/2 teaspoon salt
- You need As required water
- Prepare Oil for frying
- Take Aloo ki tarkari
- Provide 2 Aloo cubes Kate hue
- Provide 1/2 teaspoon salt
- Prepare 1 teaspoon Lal kuti hui mirch
- Take 2 TBL spoon oil
- Take 1/2 teaspoon rai dana
- Prepare 1/2 teaspoon kalongi
- Prepare 1/2 teaspoon zeera
- You need Pinch yellow food colour
- Get 1 glass water
- You need As required Hara dhanya for garnish
- Take Suji ka halwa
- Take 1 cup ghee
- Prepare 2 sabz Elaichi
- Get 1 cup suji
- Provide 1 cup sugar
- Get As required water
- Provide Pinch yellow food colour
- Get As required badam for garnish
Instructions to make Halwa Puri aloo ki tarkari ♥️:
- Sub se pehle Aata lya is main salt daala aur Pani daal kar goondh lya aur thody dair rest da dain
- Phir poori bail Kar karahi main oil garam Karen aur poori fry kar lain ready poori♥️
- Phir doosri karahi main oil dalen is main Rai Dana,kalongi,aur zeera dalen
- Phir aloo chote cubes Kate hue dalen salt dalen aur Lal kuti mirch dalen aur pinch yellow food colour dalen phir Pani dalen aur
- Aloo gl Jaye to adhe aloo mash kar lain aur Hara dhanya chopped garnish Karen ready aloo ki tarkari ♥️
- Phir karahi main ghee dalen is main sabz Elaichi dalen is main suji dalen bhoon kar sugar dalen phir Pani dalen
- Aur yellow food colour dalen jab suji ka Pani dry ho Jaye to dum par rakh dain aur suji ready♥️
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