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We hope you got benefit from reading it, now let’s go back to grilled pork chops with sauted apples recipe. You can have grilled pork chops with sauted apples using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grilled Pork Chops with Sauted Apples:
- Prepare Pork Chops
- Use Apple
- Use White Onion
- You need Salt
- Get Pepper
- Get Paprika
- Provide White Wine or 3 tbsp Apple Cider Vinegar
- Take Garlic
- You need Butter (Chilled or Room Temp)
Instructions to make Grilled Pork Chops with Sauted Apples:
- Season the pork chops with salt, pepper and paprika
- Chop onions and slice the apple.
- Hot pan, olive oil. Sear the pork chops 2-4 minutes each side depending on the thickness of your cut. Render the skin and the fat. Do not overcook the chops.
- Crush and throw the garlic in the pan with the pork chops then add the butter. Baste.
- Take the pork chops and the garlic out of the pan and let it rest for at least 10 minutes.
- Using the same pan, saute the apples and onions until lighty softened. Season.
- Deglaze the pan with the white wine or apple cider vinegar. Reduce.
- Plate the pork chops on top the the apple to catch the resting juices. Bon appetit.
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