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Before you jump to Left over Roti chaat (Khakra chaat) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays a great deal more popular than before and rightfully so. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making some minor changes can positively affect daily eating habits.
To see results, it is definitely not essential to drastically alter your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Obviously, it’s not difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to left over roti chaat (khakra chaat) recipe. To make left over roti chaat (khakra chaat) you only need 17 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Left over Roti chaat (Khakra chaat):
- Get 2 Roti
- You need 2 boiled Potato
- Use 2 finely chopped tomatoes
- You need 1 finely chopped cucumber
- Get 1/2 finely chopped raw mango
- You need 1 finely chopped onion
- Take 1/2 cup finely chopped coriander leaves
- Use 1/2 cup imli and khajur chutney
- Get 1/2 cup pudhina chutney
- You need 4 tbspn garlic and red chilli chutney
- Prepare 1/2 tspn red chilli powder
- You need 1/2 cup sprouted moong
- Get 1/2 cup fried spicy dalia
- Provide 1 cup sev
- Prepare 1 cup dahi (if making dahi chat)
- Take to taste Chat masala
- You need to taste Salt
Instructions to make Left over Roti chaat (Khakra chaat):
- Boil the potatoes.. peel it and chop evenly in small pieces. Add red chilli powder and salt to it. Bake the roti on tava or in oven. Press it slightly to make it crispy on the tava. Keep ready all the ingredients mentioned.
- On a plate take one roti. Add pudhina chutney and red chilli chutney and spread it evenly. Sprinkle the tomatoes, onion,moong, cucumber and raw mango evenly on the Khakra.Drizzle some more chutneys on it and sprinkle some salt and chaat masala on it. Again add imli chutney to it and sprinkle sev on it. Garnish the khakra with coriander leaves and fried Dalia.
- Similarly you can add beaten dahi and sprinkle sev and garnish with coriander leaves and fried dalia.
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