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Before you jump to Garlic Honey-Dijon Pork Chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One heart-healthy substitute that can give you a great start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating plan.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to garlic honey-dijon pork chops recipe. You can have garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Garlic Honey-Dijon Pork Chops:
- Take 8 thin cut pork chops
- Prepare Marinade
- You need 2 TBS minced garlic
- Provide 2 TBS dijon mustard
- Prepare 1 TBS stone ground mustard
- Prepare 3 TBS honey
- Get 1 half fresh juiced orange
- Take 2 tsp black pepper
- Take 2 tsp sea salt
- Use 1 TBS Dried sweet basil leaves
- Prepare 1 TBS soy sauce
Instructions to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
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