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Before you jump to Sev puri recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. While we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. A lot of people typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, however, just making a couple of minor changes can positively affect daily eating habits.
You can see results without having to remove foods from your diet or make substantial changes at once. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. In time, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sev puri recipe. To cook sev puri you need 10 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Sev puri:
- You need 200 gm flattened puri
- Get 100 gm sev
- Provide 1/2 bowl Red chilli garlic chutney
- Provide 1/2 bowl coriander pudina chutney
- Provide 1 cup khajur imli chutney
- Provide 2 boiled potato
- Use 2 onion chopped
- Provide as needed Coriander leaves for garnish chopped
- Provide 1/2 tsp Chaat masala
- You need 1/2 lemon for squeeze
Steps to make Sev puri:
- Coriander pudina chutney https://cookpad.com/in/recipes/6309243-coriander-pudina-chutney
-
red chilli garlic chutney https://cookpad.com/in/recipes/6309176-red-chilli-garlic-chutney
- Khajur imli ki chutney https://cookpad.com/in/recipes/6308904-khajur-imli-ki-chutney
- Puri
- Sev
- Take a plate spread puri first topped with boiled potatoes then chopped onion then add three chutney sprinkle some chaat masala
- Then topping with sev squeeze some lemon drop on sev puri garnish with chopped coriander leaves
- You can garnish with fried Chana dal namkeen, chopped tomato (optional)
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