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You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to raj kachori recipe. You can have raj kachori using 50 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Raj kachori:
- Take ingredients for dough
- Provide 1 cup semolina
- You need 1/2 cup maida (all purpose flour)
- You need 2 tsp besan (gram flour)
- Provide 2 tsp rice flour
- Take 1/2 tsp (as per taste) salt
- Get 1/2 cup or as per requirement water
- Use 500 gm oil for frying
- Take ingredients for kachori stuffing
- Use 1 cup boil chole chana (cheakpeas)
- Get 2 boil potato chopped
- Get 1/2 cup green grapes chopped
- Take 1 cup anar seeds
- Use 10 pcs kaju chopped
- Take 10 pcs kismis
- Use 4-5 walnut ruffly chopped
- Take as needed chat masala for sprinkle
- Prepare 1 tsp chopped fresh coriander
- Get 1 cup sweet chutney
- Take 1 cup green chutney
- Prepare 6-7 udad daal vade
- Use 1 cup curd fetta huwa add 1/2 tsp sugar also
- Take as needed besan patali sev for garnish
- Get for vada ingredients
- Provide 1 cup udad daal soaked
- Get 2 green chilli
- Get 1 inch ginger
- You need 15-20 kismis
- Prepare 1/2 teaspoon salt as per taste
- Provide ingredients for green chutney
- Use 50 gm fresh coriander
- Get 25-30 mint leaves
- Use 1 inch ginger
- Get 2 green chilli
- Use 1/2 tsp black salt
- Provide 1 tsp lemon juice
- Take 1/3 tsp jeera powder
- Get 2 tsp curd
- Use pinch hing
- Provide ingredients for sweet chutney
- Use 50 gm imli
- Use 200 gm khajur
- Provide 1/2 tsp khada dhania
- Use 1/2 tsp red chilli powder
- Prepare 1/3 tsp kalongi
- You need 1/4 tsp haldi powder
- Prepare 1/2 tsp dhania powder
- Prepare 1 tsp or as per taste salt
- Use 1 tsp jeera powder
- Use 1 tsp ghee
Instructions to make Raj kachori:
- For dahi vada: 1cup udad daal white wali soak kijiye 5-6 hr - Soak hone ke baad 3green chily or 1ench ginger ke saath mixi me pisle
- Pees jane ke baad esko ek bowl me nikal de - Better me kismis 15-20kismis add karein or salt as per taste - Ek kadai me oil garam karein or vade ko deep fry karein fast to medium flame pe
- Vada ready he for esko ek bowl me pani lijiye usme 15 min tak soak kar lijiye taki soft ho jaye
- For green chutney fresh hara dhania,mint,chilly,ginger, black salt, lemon juice, jeera powder, punch of hing,curd sab ek saath mixi me pisle ready he green chutney - For sweet chutney imli or khajur ko wash karke cooker me 2-3 citi lagade jab boil ho jaye to usko masalke chan le taki ek sarikhi chutney bane ab ek kadai me 1tsp ghee garam kare ab usme khada dhania or kalongi add kare or imli khajoor ka pulp add karle 5-10min tak chutney ko pakane de last me sare masale add karle chutney ko thanda
- For dough sare aate ek saath mix karein like this - Jarurat ke hisab se pani add karke na jyada tyte na patala aisa medium doe lagana he or 15-20rest dena he - 20min ke rest ke baad ready he doe kachori banane ke liye
- Ab eski ek sarikhi loyi banale - Ab uski kachori bele patali sab jagah se ek sarikhi belani he - Ab esko garam oil me fry karein uper se garam oil dalate jaye taki ful jaye puri tarah se or palat de medium gas pe fry karein
- Kachori ready he fry hone ke baad aise sari kachori fry karde oe 3-4 hr tak open hi rakhe dhakana nahi he taki crispe ho jaye - Ab sari chize ready he stuffing bharenge step by step
- Pehle kachori crispe ho gayi hogi usme middle be hole kare sabse pehle vada todke add kare then boil alu ke thode pcs, boil cheakpeas then sprinkle chat masala, ab green grapes ke pcs add kare anar ke dane kismis kaju walnut add kare uper se green chutney add kare then sweet chutney last me curd add kare uske uper or sweet chutney or green chutney sprinkle some chat masala uper se anar ke dane green grapes se garnish kare last me besan ki patali serv se garniah kare ready he chatpati chat
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