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Before you jump to Molasses Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays much more popular than it used to be and rightfully so. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, however, simply making a couple of minor changes can positively affect everyday eating habits.
You can get results without eliminating foods from your diet or make substantial changes right away. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.
All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to molasses cookies recipe. To make molasses cookies you need 16 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Molasses Cookies:
- Take Dry Ingredients
- Get 2 cup Flour
- Take 2 tsp Baking Soda
- Use 2 tsp Cinnamon
- Take 1 1/2 tsp Ground Ginger
- You need 1 tsp Ground Cloves
- Get 1 tsp Salt
- Use Wet Ingredients
- Use 1/2 cup Shortening
- Use 1/4 cup Butter, at room tempetature
- You need 1 cup Brown Sugar, packed
- You need 1 Egg
- Provide 1/4 cup Dark Molasses
- Get Topping
- Prepare 4 cup Ice Water
- Prepare 1 cup Sugar
Steps to make Molasses Cookies:
- Preheat oven to 350°f
- Sift flour into medium sized bowl. Add the baking soda, cinnamon, ginger, cloves and salt. Mix thoroughly.
- In a large bowl, add the shortening, butter and brown sugar. Beat until fluffy.
- Add the egg and dark molasses to the wet ingredients and mix just until combined.
- Mix the dry ingredients into the wet mixture.
- Cover and refrigerate for 1 hour.
- After 1 hour, remove dough from fridge. Put ice water into a small bowl. Put sugar on dinner plate.
- Roll dough into balls (about golf ball size) and then quickly dip into the ice water, then roll the ball in the sugar. Place dough balls onto greased cookie sheet.
- Bake in preheated oven for 10 to 20 minutes (until cookies are cracked on top, golden and soft).
- Let cookies rest for 5 minutes on cookie sheet, then move them to wire rack to cool.
- Enjoy warm with a tall glass of milk!
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