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Before you jump to Butter cookies (vegan, gluten-free, sugar-free) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets call for much work and will significantly alter the way they live and eat. It is possible, however, to make a few minor changes that can start to make a positive impact to our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you probably choose a lot of items out of habit. For example, have you ever checked how much sugar and salt are in your preferred cereal? A superb healthy option can be porridge oats which have been found to be great for your heart and can give you good sustainable energy each day. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
Obviously, it’s not difficult to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to butter cookies (vegan, gluten-free, sugar-free) recipe. To make butter cookies (vegan, gluten-free, sugar-free) you need 4 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Butter cookies (vegan, gluten-free, sugar-free):
- Take 2 1/4 cups rice flour
- You need 1/2 cup melted vegan butter
- You need 1/2 cup date molasses
- Get Black sesame seeds
Steps to make Butter cookies (vegan, gluten-free, sugar-free):
- Mix all ingredients together
- Form the dough into balls, and press them with a fork to shape them
- Bake them in the oven for 15-20 minuets
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