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Before you jump to Gingerbreadman Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Choosing to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, simply making some small changes can positively impact daily eating habits.
These sorts of changes are easy to accomplish with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil is also a rich source of Vitamin E which has a lot of benefits and is also great for your skin. It could be that you already feel that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a great option and will reduce any possible exposure to deadly pesticides. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients as a result of storage or not being harvested at the right time.
Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to gingerbreadman cookies recipe. You can cook gingerbreadman cookies using 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Gingerbreadman Cookies:
- You need 2 1/4 cup all purpose flour (or 2 cups AP flour & 1/4 wholewheat)
- Prepare 1 tsp ground ginger
- Provide 1 tsp cinnamon
- Prepare 1/4 tsp nutmeg
- Provide 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Take 1/4 tsp salt
- Provide 1/2 cup brown sugar
- Prepare 1/2 cup softened butter (I ran out and used 3 Tbsp butter and 4 Tbsp of plain yoghurt)
- Get 3 tbsp molasses (I couldnt find molasses so I used date syrup)
- Provide 1 egg
- Use 1 cooking spray
Instructions to make Gingerbreadman Cookies:
- To prepare cookies, weigh or lightly spoon flour into measuring cups; level with a knife. Combine flour, ginger, and next 5 ingredients (through nutmeg) in a bowl; stir with a whisk. Combine brown sugar, butter, and molasses in a large bowl; beat with a mixer at medium speed 2 minutes. Add egg; beat well. Add flour mixture to sugar mixture; beat at low speed until well blended. Divide dough in half (dough will be sticky). Gently press dough into a 4-inch circle on heavy-duty plastic wrap. Cover with additional plastic wrap; chill 1 1/2 hours.
- Preheat oven to 350°
- Roll each portion of dough to a 1/8-inch thickness on a floured work surface; cut with a 3-inch gingerbread man or woman cookie cutter to form 48 cookies. Place cookies 1 inch apart on a baking sheet coated with cooking spray. Bake at 350° for 8 minutes or until lightly browned. Remove cookies from baking sheet; cool completely on a wire rack.
- Sprinkle with confectioners sugar, or ice with your favourite icing
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