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Before you jump to Banana Nut Bread French Toast recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
We all know that consuming healthy snacks can help us feel better inside our bodies. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types plays a role in a more healthy feeling. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. Choosing healthier food choices can be difficult when it’s snack time. Shopping for goodies can be a challenge because you have so many options. Why not try one of the following nutritious snacks the next time you need some extra energy?
Consider eating almonds if you do not suffer from nut allergies. As an all-in-one vitality booster, almonds provide many health benefits. These types of nuts have plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is found in almonds. But whenever you eat almonds, you won’t feel like you should sleep a while. These nuts loosen up the muscles and offer a general sense of peace. Sometimes eating almonds can also be a mood increaser!
A large assortment of easy health snacks is easily available. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to banana nut bread french toast recipe. To cook banana nut bread french toast you only need 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Banana Nut Bread French Toast:
- Prepare 1/4 cup all purpose flour
- Provide 1 cup milk
- Prepare 1 pinch of salt
- Use 3 eggs
- Use 1/2 tsp ground cinnamon
- Take 1 tsp vanilla extract
- Provide 1 tbsp white sugar
- You need 12 slice of banana nut bread
Steps to make Banana Nut Bread French Toast:
- Make Banana Nut Bread and cut into 12 slices.
- Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. - Heat a lightly oiled griddle or frying pan over medium heat. - Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.
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