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Before you jump to Corn summer salad recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.
Healthy eating encourages a feeling of health and wellbeing. Increasing our intake of well balanced meals while reducing the intake of unhealthy kinds plays a part in a more healthy feeling. Eating more vegetables helps you feel much better than eating a piece of pizza. Choosing healthier food choices can be tough when it is snack time. You can spend numerous hours at the supermarket searching for the right snack foods to allow you to feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
Healthy foods made from whole grains are great for a quick snack. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick snack foods to eat on the go. Make the shift from refined products including white bread to the healthier whole grain alternatives.
A large selection of easy health snacks is easily accessible. Deciding to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to corn summer salad recipe. You can have corn summer salad using 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Corn summer salad:
- Prepare 1/2 red onion
- Provide 1 celery stalk
- Prepare 1 red pepper
- Use 1 salt and freshly ground black pepper to taste
- Provide 5 fresh corn
- Prepare 2 tbsp garlic liquid from crushed garlic, or garlic infused olive oil
- Use 2 tbsp extra virgin olive oil
- You need 1 fresh basil to taste
- You need 1 juice of half a small lime
Steps to make Corn summer salad:
- On stove top, bring water to boil. Add corn on the cob halves (10). Boil for approximately 10 minutes untill ready.
- Meanwhile, finely dice the red onion, pepper and celery. Transfer to large salad bowl.
- Carefully cut corn kernels off the cob when cooled off. Add to peppers, onion and salary and mix.
- Finely slice fresh basil leaves and add to bowl. Pour over the garlic liquid and olive oil and squeeze the lime juice in. Season with salt and pepper. Toss and serve. (Delicious served with chicken or fish and a green salad.)
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