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Before you jump to French petit bread rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for doing this. The overall economy is impacted by the number of men and women who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by making some simple changes.
These changes are possible with all types of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a great source of Vitamin E which has numerous benefits and is also great for your skin. It could be that you already believe that you eat fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a superb option and will reduce any possible exposure to harmful pesticides. Looking for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still contain virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.
All in all, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to french petit bread rolls recipe. You can have french petit bread rolls using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French petit bread rolls:
- Use 1 cup flour
- Get 2 tbsp sugar
- Get Pinch salt
- Provide 1/2 cup water
- Get 1/4 cup milk
- Get 1 tsp yeast
- Provide 2 tbsp unsalted butter
- Use For the toppings
- Get 1 tsp unsalted butter
- You need Flour to sprinkle (as needed)
Instructions to make French petit bread rolls:
- Combine the dry ingredient in a clean bowl and mix together with a whisk. In a seperate bowl combine all the wet ingredient water,milk and dry yeast and then add it to the dry ingredient and mix together until well combine.
- Put it on a surface or table and knead for about 10 minutes,add butter and knead for 5 more minutes,if it stop sticking on ur hand it is done.Make it round shape and place it in a bowl,close it with a damn cloth and leave it to rise until it is bigger in size.
- Divide the dough into 4 pieces,make it round like a ball. Cover them with a kitchen towel to rise for about 15mins,press the dough and make it round and place it on the baking tray.
- Cover them with a dry kitchen towel and leave it to rise for about 15mins (2nd rising).Until they are double in size.
- Preheat the oven 250°C.Spinkle some flour on top of the dough using tea strainer. Slash or cut the top with one cut at the center and put 1 tsp butter on top. Put it in the oven for about 10-15mins,When it is done place it on a wire rack to cool.
- Done!!!
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