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Before you jump to Carrot and Potato Gratin recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
We all know that eating healthy snacks can help us really feel better inside our bodies. Whenever we eat more healthy foods and less of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a piece of pizza. This can be a problem, however, when it comes to eating between goodies. Finding snack foods that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack.
Eating almonds is a fantastic option as long as you don’t have a nut allergy. As an all-in-one vitality booster, almonds offer many health benefits. Almonds are a natural source of B vitamins as well as other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan which can often cause you to be sleepy. Nevertheless, you will not need a nap after eating almonds. Instead, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Your emotional state is often lifted simply by eating almonds.
A large selection of easy health snacks is easily accessible. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to carrot and potato gratin recipe. You can cook carrot and potato gratin using 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Carrot and Potato Gratin:
- You need 2 onions, sliced (not diced)
- Get 5 potatoes, sliced thin
- You need 4 carrots, sliced thin
- Use 6 garlic cloves, minced
- Prepare 1.5 tbsp butter
- Get to taste Salt and pepper,
- You need 1.5 cups heavy cream
- Prepare to taste Dried thyme,
- Provide 1 tbsp corn starch
- Take 3/4 cup shredded parm cheese
- Take 1 cup mixed shredded cheese (I used cheddar/mozz mix)
- Use 1/2 cup bread crumbs
Steps to make Carrot and Potato Gratin:
- Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper
- In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste
- Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used.
- Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top.
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