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Before you jump to Onion soup au gratin recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.
Wholesome eating encourages a feeling of health and wellbeing. We are likely to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of junk foods. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need a quick pick me up.
Certain foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Make the shift from refined products including white bread to the healthier whole grain alternatives.
A large variety of instant health snacks is easily available. Choosing to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to onion soup au gratin recipe. To make onion soup au gratin you need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Onion soup au gratin:
- Use 2 dozen Bermuda onions
- You need 2 tablespoons flour
- Prepare 2 tablespoons butter
- Get 11/2 quarts strong beef stock
- Get Salt pepper Parmesan cheese
- You need Celery salt
- Prepare Paprika
Steps to make Onion soup au gratin:
- Peel onions under water slice thin fry in butter until brown
- Add flour mixed with butter to onions
- Add stock cook in double boiler
- Serve hot with grated cheese and paprika
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