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My Mixed Grill Cheesy Pasta
My Mixed Grill Cheesy Pasta

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We hope you got benefit from reading it, now let’s go back to my mixed grill cheesy pasta recipe. You can cook my mixed grill cheesy pasta using 6 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook My Mixed Grill Cheesy Pasta:
  1. Use 6 thick Sausages of your choice cooked and cut up
  2. Take 6 Rashes of Back Bacon cooked and cut up
  3. Provide 2 Large chicken Breast chopped small cooked and cut up
  4. Prepare 200 g chedder Grated Cheese 1/2 an onion chopped small
  5. Provide 200 mls Sour Cream
  6. Provide Enough pasta for 4 (I always do 1+1/2 cups per person)
Instructions to make My Mixed Grill Cheesy Pasta:
  1. Ingredients all cooked and chopped
  2. Pasta cooked
  3. Add it to a large mixing bowl and add everything and the cheese
  4. Sausage
  5. Chicken
  6. Onion and cheese
  7. Mix everything in with a spoon
  8. Then add the sourcream you can add mayonnaise but I find the mayonnaise is too strong. You could always add a little tomato puree if you like. Stir slowly as not to break it all up.
  9. Add to the serving plates hot or cold either way its tasty. Add a little black pepper on top.

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