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Before you jump to Sweet biscuits bomb recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
We are very mindful that eating healthy snacks can help us really feel better inside our bodies. If we eat more healthy meals and a smaller amount of the unhealthy ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically anyway). This is often a problem, nonetheless, in terms of eating between meals. Shopping for snack foods can be a challenge because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?
Whole grain snacks are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. When you need a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain options.
You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to sweet biscuits bomb recipe. To make sweet biscuits bomb you need 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Sweet biscuits bomb:
- Take Marie biscuits
- Prepare mango jelly(use whatever available with you)
- Provide butter
- Get powder sugar
- Prepare vanilla essence
- Use flour
- Prepare drinking chocolate (optional or you can add anything)
- Prepare Milk
- Get baking powder
- Provide cornflour
- Take Oil to fry
Instructions to make Sweet biscuits bomb:
- First take the biscuit. Apply jelly on one and cover it by the other.
- Now for the batter. In a bowl add butter and sugar. Mix it well. Now add vanilla essence. Madia, drinking chocolate, cornflour. Mix them well. Now add milk as required to make the batter. It should be a thick consistency so that the biscuit can be coated well.
- Now heat oil in a pan and once it get oil lower the flame and fry it both sides. High flame will burn it. As my one got burnt because I kept it on high flame. It is crispy outside and soft inside. Enjoy it hot.
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