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Before you jump to Chocolate Sponge Pudding with Fudge Sauce recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
Enjoying healthy foods tends to make all the difference in how we feel. If we eat more healthy meals and a lesser amount of of the detrimental ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Deciding on healthier food choices can be tough when it’s snack time. Finding snack foods that help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Just about the most popular treats is natural yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt would make a wonderful snack, nonetheless. Along with calcium, it is a good supply of protein and vitamin B. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by most people. Quick hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an simple way to lessen sugar while still enjoying a delicious snack.
You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chocolate sponge pudding with fudge sauce recipe. To cook chocolate sponge pudding with fudge sauce you need 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Chocolate Sponge Pudding with Fudge Sauce:
- Get 75 g butter
- Provide 75 g sugar
- Prepare 50 g dark chocolate melted
- Prepare 50 g plain flour
- Get 25 g drinking chocolate
- Use 1 teaspoon baking powder
- You need 1 tbsp icing sugar to dust
- Provide for the fudge sauce -
- Get 50 g brown sugar
- Provide 1 tbsp cocoa powder
- Take 40 g chopped Walnuts
- Get 25 g sugar
- Provide 200 ml hot strong black coffee
Instructions to make Chocolate Sponge Pudding with Fudge Sauce:
- Cream the butter and sugar in a large bowl until light and fluffy. Stir in the melted chocolate, flour, drinking chocolate, baking powder and mix together.
- Turn the mixture into the prepared dish and level the surface.
- To make the fudge sauce, mix the brown sugar, cocoa powder and walnuts together and sprinkle evenly over the top of the pudding.
- Stir the sugar into the hot black coffee until it has dissolved. Carefully pour the coffee over the top of the pudding.
- Bake in the preheated oven at 180 degree for an hour or until the top is firm to touch. There will be a rich sauce underneath the sponge. Remove from the oven, dust with icing sugar and serve hot with custard, whipped cream or ice cream.
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