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Before you jump to KAIRAS/ RAW MANGO SWEET PICKLE recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.
We are very mindful that eating healthy snacks can help us really feel better in our bodies. We have a tendency to feel way less gross when we increase our consumption of healthy foods and lower our consumption of junk foods. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. Choosing healthier food choices can be tough when it’s snack time. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks which you can use when you need a fast pick me up.
Eating almonds is a fantastic option as long as you don’t possess a nut allergy. Almonds have a multitude of health advantages and are an excellent choice when you need a shot of energy. Different vitamins and minerals are located in these wonderful nuts. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is available in almonds. Nevertheless, you will not need a nap after eating and enjoying almonds. Instead, these nuts help to reduce stress and provide a calming feeling throughout your body. Your emotional condition is often lifted by just eating almonds.
A large selection of easy health snacks is easily available. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to kairas/ raw mango sweet pickle recipe. To make kairas/ raw mango sweet pickle you only need 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make KAIRAS/ RAW MANGO SWEET PICKLE:
- Use raw mango chopped
- Take jaggery
- You need oil
- Provide coarse methi/ fenugreek powder
- Take red chilly powder
- Get mustard seeds
- You need hing
- Provide turmeric
- Prepare water
- You need salt
Steps to make KAIRAS/ RAW MANGO SWEET PICKLE:
- Heat a pan. Add oil, when heated add mustard seeds. Let them crackle
- Add hing, turmeric powder and the chopped raw mango. Cover and cook for 2 minutes.
- Add 1/2 cup of water and let it cook further until mango is soft.
- Add jaggery, red chilly powder, roasted methi powder and salt to taste. Cook this for another 2-3 minutes. Make sure the jaggery is dissolved.
- This is a tangy, delicious side dish that enhances your meals.
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