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Doritos Crushed Mozzarella Sticks
Doritos Crushed Mozzarella Sticks

Before you jump to Doritos Crushed Mozzarella Sticks recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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You can obtain results without needing to remove foods from your diet or make considerable changes right away. It’s not a bad idea if you desire to make big changes, but the most important thing is to gradually switch to making healthier eating selections. In time, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

To sum up, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to doritos crushed mozzarella sticks recipe. To make doritos crushed mozzarella sticks you need 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Doritos Crushed Mozzarella Sticks:
  1. Provide 1 (16 ounce) block) mozzarella cheese
  2. Take 3 cups crushed nacho cheese Doritos
  3. Use 3/4 cup panko breadcrumbs
  4. You need Kosher salt
  5. Provide 2 eggs beaten
  6. Take 1 cup all purpose flour
  7. Take Vegetable oil for frying
Steps to make Doritos Crushed Mozzarella Sticks:
  1. Cut mozzarella cheese into 4" 1/2 sticks similar to the size of string cheese in a small bowl combine crushed Doritos and panko place eggs and flour in separate bowls
  2. Working one at a time dip mozzarella sticks in flour and completely coat dip into egg wash to coat completely and allow excess egg to drip back into bowl coat the cheese fully in Doritos mixture patting to adhere as necessary place cheese sticks on a parchment lined baking sheet in a single layer cover and freeze until frozen about 30-60 minutes or up to 2 days
  3. Heat enough oil in a deep skillet over medium/medium-high to cover 1/2 -3/4 way up mozzarella sticks once hot (to test drop a breadcrumb in oil if it starts sizzling you're good to go) and working in batches fry the mozzarella sticks until golden brown about 1 minute per side adjust temperature of oil as needed (too hot and they will brown to quick) remove to a paper towel lined plate and immediately sprinkle with Kosher salt serve immediately

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