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Sharon's Slow Cooker Baked Ziti
Sharon's Slow Cooker Baked Ziti

Before you jump to Sharon's Slow Cooker Baked Ziti recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to sharon's slow cooker baked ziti recipe. To cook sharon's slow cooker baked ziti you only need 10 ingredients and 12 steps. Here is how you do that.

The ingredients needed to prepare Sharon's Slow Cooker Baked Ziti:
  1. Take a large onion (chopped)
  2. You need ground beef
  3. Provide (2) 24oz jars of pasta sauce
  4. Use ricotta cheese
  5. Provide egg (beaten)
  6. Take salt
  7. Use pepper
  8. You need ziti pasta (uncooked)
  9. Take colby monterey jack cheese
  10. You need Non stick cooking spray
Steps to make Sharon's Slow Cooker Baked Ziti:
  1. Brown ground beef and onion in large skillet; Drain fat.
  2. Return ground beef to skillet and mix both jars of pasta sauce with ground beef; Remove from heat.
  3. In a bowl mix ricotta cheese, egg, salt, and pepper
  4. Turn the slower cooker to high
  5. Spray slower cooker with non stick spray
  6. Spoon the sauce into the bottom of the slower cooker; Enough to evenly coat the bottom
  7. Spoon the ricotta cheese mixture on top of the sauce evenly coated
  8. Pour uncooked ziti noodles on top of ricotta cheese evenly coated
  9. Sprinkle colby cheese on top of pasta evenly coated
  10. Repeat steps 6-9 until you reach the top of slow cooker; making sure the final layer is a generous amount of colby cheese
  11. Put the top on slow cooker; cook for 4 hours or until pasta is tender. Avoid opening the slow cooker while cooking.
  12. Enjoy!!

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