Hello everybody, welcome to my recipe page, if you're looking for Lentils With Green Peas Soup recipe, look no further! We provide you only the perfect Lentils With Green Peas Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Lentils With Green Peas Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Wholesome eating encourages a feeling of well being. We have a tendency to feel way less gross whenever we increase our intake of wholesome foods and lower our consumption of processed foods. A salad tends to make us feel better than a piece of pizza (physically in any case). This is usually a problem, nonetheless, in terms of eating between meals. Shopping for goodies can be a difficult task because you have a great number of options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack.
Whole grain foods are an superb choice for a fast balanced snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are usually better than processed grains found in white bread.
A large selection of easy health snacks is easily available. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to lentils with green peas soup recipe. To cook lentils with green peas soup you only need 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Lentils With Green Peas Soup:
- You need 1/2 cup red lentils
- Use 4 cups water
- Take 3/4 cup green peas
- Take Pinch salt (optional)
- Use 1/2 chicken stock cube
- Use 2 tbsp butter
- Use to taste Black pepper
Steps to make Lentils With Green Peas Soup:
- Boil the lentils with 1 tbsp of butter and the stock cube in 2 cups of water for about 15/20 minutes or until the lentils are soft and fully cooked through.
- Boil the peas separately for about 15 minutes in remaining water then once cooked, drain and blend with a drizzle of olive oil until smooth. Add them to the lentils
- Season with salt, pepper, and add the remaining butter then stir. Continue to cook until it has thickened.
If you find this Lentils With Green Peas Soup recipe useful please share it to your close friends or family, thank you and good luck.
