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Before you jump to White Ziti with BACON recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. Although we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a few modest changes can positively affect day-to-day eating habits.
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Therefore, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to white ziti with bacon recipe. You can cook white ziti with bacon using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook White Ziti with BACON:
- You need 1 lb cooked ziti
- Use 2 1/2 cup alfredo sauce; i use prego savory bacon kind
- Provide 1 15 oz container ricotta cheese
- Prepare 1 container sour cream (8 oz)
- Get 1/4 grated parmesan cheese
- Provide 2 lightly beaten eggs
- Provide 2 cup shredded mozzarella cheese
- Provide 6 slice of well cooked bacon, crumbled
Steps to make White Ziti with BACON:
- preheat oven to 350. cook ziti for minimum time stated on package and drain
- lightly grease lasagna tin or 3 quart glass casserole dish. in medium bowl, mix sour cream and alfredo sauce. add ziti and stir gently to coat.
- add half the pasta mix to lasagna tin, set aside.
- in another medium bowl mix ricotta, parmesan,and beaten eggs and spread across pasta in tin. sprinkle with crumbled bacon, then top with remaining pasta mix. sprinkle with mozzarella cheese and bake uncovered 20-30 minutes.
- *if desired, you can substitute browned, crumbled sausage for the bacon, or leave it out entirely (although i cant for the life of me fathom why anyone would want to do THAT! lol)
- let sit about 5 minutes before serving and enjoy!
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