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Hotdog, Meatballs, and Sauerkraut
Hotdog, Meatballs, and Sauerkraut

Before you jump to Hotdog, Meatballs, and Sauerkraut recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Evidently, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to hotdog, meatballs, and sauerkraut recipe. You can have hotdog, meatballs, and sauerkraut using 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Hotdog, Meatballs, and Sauerkraut:
  1. Take Meat——–
  2. Prepare 12 ounces hotdogs, beef
  3. Use 24 ounces meatballs see one of my recipe
  4. Prepare Pasta———–
  5. Take As needed water about 2 quarts
  6. Prepare 1 tablespoon extra Virgin olive oil for water
  7. Get 1 tablespoon parsley flakes
  8. Prepare 1 tablespoon salt for pasta
  9. Use 1 teaspoon smoked paprika
  10. Take 8 ounces ziti pasta
  11. Prepare Potato————-
  12. Provide 3 large potatoes 2-1/2 pound diced
  13. You need 1 teaspoon salt
  14. You need 1 teaspoon granulated garlic powder
  15. Take 1/2 teaspoon ground white pepper
  16. You need Other ingredients——–
  17. Prepare 27 ounces sauerkraut
Instructions to make Hotdog, Meatballs, and Sauerkraut:
  1. Boil the pasta
  2. Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover
  3. After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover.
  4. Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes
  5. Add spices to the cooked pasta
  6. Mix and add to the mixture let simmer 10 minutes stirring occasionally.
  7. Serve I hope you enjoy!

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