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Before you jump to Butter Fried Carrot Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few simple changes that can start to make a difference to our daily eating habits.
Initially, you will need to be very careful when food shopping that you don’t unthinkingly put things in your basket that you no longer want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? A superb healthy substitute can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy each day. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to butter fried carrot salad recipe. To cook butter fried carrot salad you only need 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Butter Fried Carrot Salad:
- You need 1 pound carrots
- Take 1 cup ziti pasta cooked
- Provide 1/2 cup butter
- Take 2 large tomatoes chopped
- Use 1 large cucumber peeled striped
- Get 1/2 teaspoon salt
- You need to taste your favorite salad dressing optional
Instructions to make Butter Fried Carrot Salad:
- In a pan heat the butter. Slice the carrots and add
- Slice the cucumbers and lightly salt
- Chop the tomatoes, add along with the pasta, parsley, and carrots. Drain the butter, and pour over the top of salad
- Mix well
- Add you favorite salad dressing or eat as is.
- I hope you enjoy!
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