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Paneer spinach kofta soft creamy green gravy
Paneer spinach kofta soft creamy green gravy

Before you jump to Paneer spinach kofta soft creamy green gravy recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.

Enjoying healthy foods makes all the difference in how we feel. We are likely to feel way less gross after we increase our intake of nutritious foods and reduce our consumption of unhealthy foods. A little bit of pizza will not make you feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be tough when it’s snack time. Shopping for snacks can be a difficult task because you have a great number of options. Why not try one of many following nutritious snacks the next time you need some extra energy?

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the early morning. Eating on the run can be more healthy with whole grain chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to paneer spinach kofta soft creamy green gravy recipe. To cook paneer spinach kofta soft creamy green gravy you only need 19 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Paneer spinach kofta soft creamy green gravy:
  1. Provide 2 boiled mashed potato
  2. Prepare 200 gm paneer mash
  3. Get 1 bunch spinach chopped
  4. You need 2 tbsp butter
  5. Take 2 tbsp flour
  6. Take 1 tbsp ginger garlic paste
  7. You need 4 green chilli
  8. Get 3 onion chopped
  9. Use 3 tomato chopped
  10. Prepare 1 tbsp ginger paste for gravy
  11. Use tbsp garlic paste
  12. Take 1/4 tsp garam masala
  13. Provide 1/3 cup oil
  14. Get 1/2 tsp red chilli powder
  15. Get 1/2 tsp coriander powder
  16. You need 1/4 tsp turmeric powder
  17. You need to taste salt
  18. Use 10 almonds
  19. Provide 1 cup curd
Instructions to make Paneer spinach kofta soft creamy green gravy:
  1. Take a bowl add potato and paneer mix well keep aside
  2. Take a pan add butter and flour fry 2 minutes add some spinach and cook add ginger garlic paste salt red chilli powder coriander powder turmeric powder and cook well and mix potato mixture and mix well and make kofta shape and dast flour and fry in oil and keep aside
  3. Take a pan add add oil and add onion fry 5 minutes add tomato green chilli fry and add almonds fry well add spinach stir fry and add garlic ginger paste after cool grind well keep in side and take in pan add oil add cumin seeds curry leaves and add grind masala fry until smooth gravy add curd fry well add coriander leaves green chilli garam masala
  4. Garnish tomato coriander leaves green chilli
  5. Ready to serve with paratha and enjoy with your family take care eat well see you again with next recipe bye always any taim happy in your life

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