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balsamic apricot dressing
balsamic apricot dressing

Before you jump to balsamic apricot dressing recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, simply making some small changes can positively affect everyday eating habits.

To see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than totally changing your diet is just substituting healthy eating choices whenever you can. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to balsamic apricot dressing recipe. To make balsamic apricot dressing you only need 7 ingredients and 1 steps. Here is how you do it.

The ingredients needed to cook balsamic apricot dressing:
  1. Get 2/3 cup balsamic vinegar
  2. Provide 1/3 cup molasses
  3. Provide 1/3 cup yellow mustard
  4. Take 1/2 cup apricot preserves
  5. Take 1/3 cup water
  6. You need 1 tbsp cornstarch
  7. Take 1 dash salt
Instructions to make balsamic apricot dressing:
  1. heat in a pot balsamic vinegar, yellow mustard, molasses, and apricot preserves blend very smooth. bring to boil add cornstarch solution ,of water and cornstarch mixed well, stir into boiling liquid it will thicken well done

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