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Before you jump to French Dressing Beef Jerky recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Enjoying healthy foods can make all the difference in the way we feel. If we eat more healthy foods and a lesser amount of of the bad ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Deciding on healthier food choices can be tough when it is snack time. Finding goodies that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.
Yogurt is often a snack a lot of people take for granted. Eating natural yogurt in place of a healthy larger lunch just isn’t a good idea. You can not beat yogurt any time it comes to a wholesome snack though. Along with calcium, it really is a good source of protein and vitamin B. Easily digestible, yogurt can also help your gastrointestinal system work properly depending upon the culture used to produce it. Quick hint: choose unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar absorption without reducing the taste of your snack.
A large selection of easy health snacks is easily accessible. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to french dressing beef jerky recipe. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make French Dressing Beef Jerky:
- Take As needed salted beef see my recipe
- Get 2 tablespoons French dressing
Instructions to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
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