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Before you jump to Enchilada Burritos recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Healthy and balanced eating encourages a feeling of wellness. When we eat more healthy snacks and less of the bad ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a piece of pizza. This is usually a problem, nonetheless, with regards to eating between goodies. Finding snack foods that help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?
Eating almonds is a wonderful choice as long as you don’t have a nut allergy. As an all-in-one power booster, almonds offer many health rewards. These types of nuts have lots of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan which may often make you sleepy. Having said that, you may not need a nap after eating and enjoying almonds. These nuts unwind the muscles and provide a general sense of comfort. Sometimes eating almonds could even be a mood booster!
You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to enchilada burritos recipe. You can cook enchilada burritos using 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Enchilada Burritos:
- Prepare 1 lb Ground beef or turkey
- Provide 1 packages Taco Seasoning
- Take 1 can Chilli (meat and beans)
- Use 1 cup Salsa
- Take 1 packages Grated Cheese
- Provide 1 can Red Enchilada Sauce
- You need 1 packages Medium Size Flour Tortilla Shells
Steps to make Enchilada Burritos:
- Brown the meat in a pan. Drain the meat and then add the taco seasoning according to the directions on the package.
- Add the chili and the salsa to the pan with the seasoned meat. Stir all together. No extra seasoning is needed.
- Preheat the oven to 350.
- In a large pan, over the bottom with cooking spray then a few spoons fulls of enchilada sauce to cover bottom of pan.
- On a separate plate fill the middle of one tortilla with two pinches of cheese and about three spoon fulls of the meat mixture. Roll it up like a burrito (google how to wrap a burrito). Place burritos in the pan one by one, next to each other.
- Once the pan is full. Take a spoon and cover each burrito with enchilada sauce. Don't drown the burritos. Use just enough sauce to cover each one.
- Cover with foil and bake 40 minutes.
- Once done uncover…add cheese to the top of the burritos and bake for about 5 more minutes. Or until cheese is melted.
- Once finished, you can top your burrito with sour cream, guacamole, lettuce, or salsa. What ever you like to use as toppings. ENJOY!
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