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Before you jump to Beef and Pineapple Stir-Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got insight from reading it, now let’s go back to beef and pineapple stir-fry recipe. To cook beef and pineapple stir-fry you need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Pineapple Stir-Fry:
- Provide Beef (I used thinly sliced round)
- Use Cabbage
- Provide Canned pineapple
- Take pat Butter
- Prepare Japanese Worcestershire-style sauce
- Use Soy sauce
- Get Mirin
- Provide Grated cheese (I used Kraft Parmesan Cheese)
- Get Black pepper
Instructions to make Beef and Pineapple Stir-Fry:
- Put the butter into a frying pan, and stir-fry the beef and cabbage.
- When it's halfway cooked add the Worcestershire-like sauce, soy sauce and mirin, and continue stir frying. Add the pineapple which has been cut into bite-sized pieces.
- When the sauce has reduced a bit add the black pepper and grated cheese, and mix in.
- Finished. The sweetness of the pineapple and the richness of the cheese go well with rice or drinks. Try it out!
- I used Kraft Parmesan Cheese.
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