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Before you jump to Soya chilli veg recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons why this is so. The overall economy is impacted by the number of individuals who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. While we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some minor changes that can start to make a difference to our daily eating habits.
You can see results without needing to remove foods from your diet or make huge changes immediately. It’s not a bad idea if you want to make major changes, but the most vital thing is to gradually switch to making healthier eating choices. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.
Hence, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to soya chilli veg recipe. You can cook soya chilli veg using 6 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Soya chilli veg:
- Provide 100 gms soya chunk
- Get 1 bowl chooped capsicum
- Provide 1 bowl chooped tomato
- Provide 1 spoon garlic paste
- Provide 1 spoon ginger taste
- Get 1 bowl chooped Cabbage
Instructions to make Soya chilli veg:
- Take a big pan and put in some oil after that put chopped tomato and salt according to taste and mix all vegetables and cook for 5 mins in low flame and mix well and serve.
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