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Before you jump to strawberry marshmallow meringues recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can alter their eating habits for the better by implementing several modest changes.
To see results, it is definitely not essential to drastically change your eating habits. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating choices. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
Obviously, it’s easy to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to strawberry marshmallow meringues recipe. To make strawberry marshmallow meringues you only need 5 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook strawberry marshmallow meringues:
- Get 3 egg whites
- Take 150 grams Caster sugar
- Use 2 dash pink food colouring
- Use 2 dash strawberry food flavoring
- Take 26 mini marshmallows
Steps to make strawberry marshmallow meringues:
- Separate egg whites and leave to warm for 10 mins
- Preheat oven to 140 degress
- Whisk egg whites until a peak forms. Add food colouring and flavoring
- When firm take a tablespoon and put into small golf size balls on baking paper.
- Add marshmallows to the top of the meringues
- Bake for 60 mins
- After the baking time. Open the over door ajar and leave to cool in the oven.
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