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Before you jump to Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to easy creamy basil pesto alfredo fettuccini with chicken recipe. To cook easy creamy basil pesto alfredo fettuccini with chicken you only need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Use Cooked Fettuccini (according to package directions)
- Prepare Cooked Chicken (I grilled mine)
- Use 8 oz Alfredo Sauce (choose your favorite brand)
- Get 3-4 oz Basil Pesto
- Prepare Shaved Parmesan (for topping)
- Provide Fresh Chopped Parsley (optional)
- You need Crushed Red Pepper (optional)
Instructions to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Mix Sauces in medium bowl until combined.
- Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated.
- Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again…so as not to overcook.
- Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!
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