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Before you jump to Sausage & Cheese Breakfast Bake recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
Enjoying healthy foods can make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s difficult to find wholesome foods for something to eat between meals. Shopping for goodies can be a struggle because you have so many options. Why not try one of the following wholesome snacks the next time you need some extra energy?
Eating almonds is a fantastic alternative as long as you don’t have a nut allergy. Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. Several minerals and vitamins are located in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont make you long for a nap. These nuts unwind the muscles and provide a general sense of peace. From time to time eating almonds could even be a mood increaser!
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to sausage & cheese breakfast bake recipe. You can have sausage & cheese breakfast bake using 7 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Sausage & Cheese Breakfast Bake:
- Take 1 lb ground breakfast sausage
- Take 1/2 medium onion - finely chopped
- Prepare 3 eggs
- Use 2 cup shredded cheddar cheese
- Get 1 cup milk
- Prepare 1 cup sifted flour
- Provide 1/4 tsp salt or seasoning salt
Steps to make Sausage & Cheese Breakfast Bake:
- Preheat oven to 425°
- In a frying pan, brown sausage and onions.
- Remove from heat. Drain grease.
- Mix in 2 cups cheese and 1 beaten egg.
- Place mixture into greased 7x11 / 2 Qt. baking dish. Put into oven.
- In a medium bowl - beat remaining 2 eggs.
- Beat 1 cup milk into eggs.
- Slowly sift in flour and salt- mixing / whisking well.
- Remove sausage / cheese mixture from oven. Evenly spoon batter over it.
- Put back into oven and bake for about 30 mins. It should be a light golden brown and puffy. Let sit for 5 minutes before cutting.
- This is one of my grandmother's recipes - simple, easy & hearty - hope you enjoy it. XOXO…psychobetty
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